Articles in the section
AccuPoint ATP Meter
ATP is an accepted method of routine surface screening for organic matter and micro-organisms by the detection of adenosine triphosphate (ATP), a substance found in living cells.
Food and Beverage Production Areas
Food production areas including kitchens, breweries and processing facilities should have a robust cleaning program in place to ensure surface sterility between production runs or at the end of the working day. With the prevention of microbiological contamination being of paramount importance, the AccuPoint ATP Meter and its unique surface swabs offers the best method of monitoring this program, providing hard evidence of surface cleanliness and highlighting weak-points in the cleaning regime.
Open Evaporative Cooling Towers
Dip-slides are used extensively for the monitoring of microbiological activity in cooling water. Open evaporative systems by their nature are prone to contamination from airborne particulates and micro-organisms. Results can be read after 24-48 hours. ATP screening gives the ability to almost instantly detect micro-biological contamination to 104 CFU/ml and detect the presence of organic contaminants to even greater sensitivity. A rapid assessment can be of huge benefit to the water treatmeent professional in guaging instantly the effectiveness of treatment programs or system sterillisations. Liquid samplers should be used on cooling water and access samples for filter heads, metal surfaces and other "difficult to reach areas".
Deep Cleaning (Kitchen, Post Flood and Industrial)
Kitchen deep-cleans are an essential part of an overall hygiene program. Areas that can be missed on daily surface sterilisation being specifically targetting. Post flood cleaning has many challenges, especially when areas are contaminated with raw sewage. The water, surface and access samplers, used with the AccuPoint unit help with on-site decision making by providing an instantaneous demonstration that all areas of contamination have been suitable targetted. Industrial food processing equipment has it's own hygiene challenges. Access sampelrs are ideael for checking those hard to read places.
For more information on the AccuPoint ATP, download the PDF Flyer.
Call us now on +44 1903 731470 to discuss your specific needs, or visit our global network page for offices or dealers near you.
Food and Beverage Production Areas
Food production areas including kitchens, breweries and processing facilities should have a robust cleaning program in place to ensure surface sterility between production runs or at the end of the working day. With the prevention of microbiological contamination being of paramount importance, the AccuPoint ATP Meter and its unique surface swabs offers the best method of monitoring this program, providing hard evidence of surface cleanliness and highlighting weak-points in the cleaning regime.
Open Evaporative Cooling Towers
Dip-slides are used extensively for the monitoring of microbiological activity in cooling water. Open evaporative systems by their nature are prone to contamination from airborne particulates and micro-organisms. Results can be read after 24-48 hours. ATP screening gives the ability to almost instantly detect micro-biological contamination to 104 CFU/ml and detect the presence of organic contaminants to even greater sensitivity. A rapid assessment can be of huge benefit to the water treatmeent professional in guaging instantly the effectiveness of treatment programs or system sterillisations. Liquid samplers should be used on cooling water and access samples for filter heads, metal surfaces and other "difficult to reach areas".
Deep Cleaning (Kitchen, Post Flood and Industrial)
Kitchen deep-cleans are an essential part of an overall hygiene program. Areas that can be missed on daily surface sterilisation being specifically targetting. Post flood cleaning has many challenges, especially when areas are contaminated with raw sewage. The water, surface and access samplers, used with the AccuPoint unit help with on-site decision making by providing an instantaneous demonstration that all areas of contamination have been suitable targetted. Industrial food processing equipment has it's own hygiene challenges. Access sampelrs are ideael for checking those hard to read places.
For more information on the AccuPoint ATP, download the PDF Flyer.
Call us now on +44 1903 731470 to discuss your specific needs, or visit our global network page for offices or dealers near you.
